2
Hiring
壽司學徒 (外帶)(全職/兼職)
$12,000-$15,000
Monthly (Negotiable)
店務員(外帶)(全職/兼職)
$12,000-$15,000
Monthly (Negotiable)
9
6
3
Level2
5
0
諗唔到食咩先會食
2017-10-12 278 views
雖然爭鮮成日俾人話劣食，但唔知點解一諗唔到食乜就會去爭鮮，有日太夜先出去食，都差唔多9點，估唔到佢仲有開。其實都知咁夜，啲材料都唔會新鮮得去邊架喇，但我發現原來可以同師傅點餐咁，想要食乜就叫佢整都得，覺得咁樣反而幾好。但有啲放得耐真係搞唔掂，啲三文魚又薄又霉，連啲小卷既紫菜都有浸腥腥地既味，真係搞唔掂。
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雖然爭鮮成日俾人話劣食，但唔知點解一諗唔到食乜就會去爭鮮，有日太夜先出去食，都差唔多9點，估唔到佢仲有開。其實都知咁夜，啲材料都唔會新鮮得去邊架喇，但我發現原來可以同師傅點餐咁，想要食乜就叫佢整都得，覺得咁樣反而幾好。但有啲放得耐真係搞唔掂，啲三文魚又薄又霉，連啲小卷既紫菜都有浸腥腥地既味，真係搞唔掂。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway