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2019-05-31 122 views
喺附近放工同同事去左食滿記甜品。以前成日都食滿記甜品,覺得佢好有質素~~而且佢嘅份量都好合理~事隔一兩年.....當我再次幫襯滿記糖水嘅時候,我發現好多嘢都減分左~☹️👎🏻👎🏻👎🏻以前凍嘅糖水同熱嘅糖水嗰碗係唔同嘅,凍嘅會大啲..熱嘅會細啲。🙄🙄而家發現佢會用同以前一樣份量嘅細碗嚟裝凍嘅糖水,同埋有一個芋圓糖水~最初先推出嘅時候,我勁鍾意食!呢個芋圓糖水佢係用白雪汁做底,再加上台灣芋圓,同埋一整球芋頭來做~~~點知今次我想再叫嘅時候,一問之下,原來嗰個芋頭泥已經變咗一球雪糕🍦😑😑😑完全唔吸引!冇咗個精粹🥴
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喺附近放工同同事去左食滿記甜品
以前成日都食滿記甜品,覺得佢好有質素~~
而且佢嘅份量都好合理~
事隔一兩年.....當我再次幫襯滿記糖水嘅時候,我發現好多嘢都減分左~☹️👎🏻👎🏻👎🏻
以前凍嘅糖水同熱嘅糖水嗰碗係唔同嘅,凍嘅會大啲..熱嘅會細啲。🙄🙄
而家發現佢會用同以前一樣份量嘅細碗嚟裝凍嘅糖水,同埋有一個芋圓糖水~最初先推出嘅時候,我勁鍾意食!
呢個芋圓糖水佢係用白雪汁做底,再加上台灣芋圓,同埋一整球芋頭來做~~~

點知今次我想再叫嘅時候,一問之下,原來嗰個芋頭泥已經變咗一球雪糕🍦😑😑😑完全唔吸引!冇咗個精粹🥴
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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