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Restaurant: Lamma Seaview Man Fung Seafood Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
2
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2022-01-18 224 views
我第一次寫食評 ,目的係唔想其他人中招。 落船 剛巧 係lunch時間,見呢間有啲枱,近住海邊,枱布靚靚, 環境不錯, 點知就中伏。 價錢貴,食物質素差, 唔要花生照計錢,兩人食咗約940,加一連茶芥。 蟶子皇,298元 ,味道正常,花 螺細細只得2x隻, 198元, 仲有一個唔知什麼外國入口嘅蚌, 兩個人要叫4隻 240元,但蒸到好韌, 仲有一隻整到好乾冇乜肉嘅乳鴿110元(吃完行去前面,有間48元炸)。 整體 就係比人搵笨 掠水, 之後過咗去 榕樹灣 嗰邊見到價錢係 冇咁貴架,呢度起碼食貴一倍, 離曬譜冇下次
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我第一次寫食評 ,目的係唔想其他人中招。 落船 剛巧 係lunch時間,見呢間有啲枱,近住海邊,枱布靚靚, 環境不錯, 點知就中伏。 價錢貴,食物質素差, 唔要花生照計錢,兩人食咗約940,加一連茶芥。 蟶子皇,298元 ,味道正常,花 螺細細只得2x隻, 198元, 仲有一個唔知什麼外國入口嘅蚌, 兩個人要叫4隻 240元,但蒸到好韌, 仲有一隻整到好乾冇乜肉嘅乳鴿110元(吃完行去前面,有間48元炸)。 整體 就係比人搵笨 掠水, 之後過咗去 榕樹灣 嗰邊見到價錢係 冇咁貴架,呢度起碼食貴一倍, 離曬譜冇下次
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-17
Dining Method
Dine In
Spending Per Head
$470