39
25
14
Level4
722
0
質素正常
2018-01-15 360 views
又一懷舊主題茶記,用九龍城GE 招牌做主題, 幾得意GE。無試到佢D 肉餅飯, 只是叫左個茶餐。椒鹽炸燒賣: 咸咸地幾惹味, 唔算油炒蛋配多士: 半熟炒蛋我最中意, 配黑胡椒, 都是不會輸的配搭炸雞翼通粉: 通粉太林.... 湯底欠奉, 只是一般清湯。 炸雞翼係全翼, 乾左少少。
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又一懷舊主題茶記,用九龍城GE 招牌做主題, 幾得意GE。無試到佢D 肉餅飯, 只是叫左個茶餐。

椒鹽炸燒賣: 咸咸地幾惹味, 唔算油

炒蛋配多士: 半熟炒蛋我最中意, 配黑胡椒, 都是不會輸的配搭

炸雞翼通粉: 通粉太林.... 湯底欠奉, 只是一般清湯。 炸雞翼係全翼, 乾左少少。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$45 (Lunch)