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超厚格仔餅
2012-01-20 29 views
放工後途經天后，看見這小店極多人排隊！原來是賣雞蛋仔和格仔餅的！點了一客格仔餅！聽說是用日本的面粉做材料的！入面有花生醬和花奶，用蜜糖代替了砂糖，味道不減！值得一讚的是格仔餅的厚度很夠！吃一口也咬不了！此外這店的魚蛋也很特別！味道像是在吃薯片，而不像吃普通的咖喱！
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放工後途經天后，看見這小店極多人排隊！

原來是賣雞蛋仔和格仔餅的！

點了一客格仔餅！聽說是用日本的面粉做材料的！入面有花生醬和花奶，用蜜糖代替了砂糖，味道不減！

值得一讚的是格仔餅的厚度很夠！吃一口也咬不了！


此外這店的魚蛋也很特別！
味道像是在吃薯片，而不像吃普通的咖喱！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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