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超好食傳統潮州菜
2021-03-20 1884 views
上星期六13/3牛主播和廿蚊張節目⋯⋯找來老闆老蔡介紹傳統潮州人菜式，食指大動，即時訂位，星期五晚飯必吃：🌻炆花甲（大）鮮味，賣相🈶️氣勢，醋汁料汕頭炸蝦棗 鮮蝦丶彈牙，不油膩炸蠔烙 用鴨蛋韌⋯⋯份量十足鹵水鵝片又薄切丶又入味， 不用淋上鹵水汁蠔仔泡飯，蠔仔鮮甜+上香芹，不用加大地魚調味反沙芋，芋頭粉酥，很少潮州食店做到⋯⋯本想到新店⋯⋯黃埔再試吓，怎料姐姐話已經結業，因為加租⋯⋯唉現在只此一家！貴得有道理，物超所值⋯⋯
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上星期六13/3牛主播和廿蚊張節目⋯⋯找來老闆老蔡介紹傳統潮州人菜式，
食指
大動，即時訂位，星期五晚飯
必吃：

🌻炆花甲（大）鮮味，賣相🈶️氣勢，醋汁料
汕頭炸蝦棗 鮮蝦丶彈牙，不油膩
炸蠔烙 用鴨蛋韌⋯⋯份量十足
鹵水鵝片又薄切丶又入味，
不用淋上鹵水汁
蠔仔泡飯，蠔仔鮮甜+上香芹，不用加大地魚調味
反沙芋，芋頭粉酥，很少潮州食店做到⋯⋯
本想到新店⋯⋯黃埔再試吓，怎料姐姐話已經結業，因為加租⋯⋯唉

現在只此一家！
貴得有道理，物超所值⋯⋯

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-03-19
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
  • 烚花甲
  • 潮州蠔烙
  • 汕頭炸蝦棗
  • 蠔仔泡飯
  • 反沙芋