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2021-05-21 249 views
好耐冇食個菠蘿油,特登走來金鳳食一個,點知勁難食。個菠蘿油凍冰冰,個包底出晒水,又唔鬆軟,勁似食緊泥膠,都唔知個菠蘿油放咗幾多個晚上。個蛋撻仲誇張,我叫酥皮蛋撻,仲要7蚊個,點知嚟到凍冰冰之餘,仲要完全唔酥皮,曲奇皮都好食過佢。
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好耐冇食個菠蘿油,特登走來金鳳食一個,點知勁難食。個菠蘿油凍冰冰,個包底出晒水,又唔鬆軟,勁似食緊泥膠,都唔知個菠蘿油放咗幾多個晚上。
個蛋撻仲誇張,我叫酥皮蛋撻,仲要7蚊個,點知嚟到凍冰冰之餘,仲要完全唔酥皮,曲奇皮都好食過佢。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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