To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

hakaihwa

Level3

如果你是個愛吃牛肉的人，那麼牛角是一個必去的地方！這家餐廳以提供高品質的和牛燒烤聞名。他們的牛肉鮮嫩多汁，每一口都帶有濃郁的肉香。此外，他們還有各種別具特色的燒烤選擇，如牛舌和牛肩脊。餐廳的氛圍寧靜舒適，適合與家人和朋友一同享受美食。服務員也非常專業和友善，使整個用餐體驗更加完美。如果你想要品嚐到高性價比的牛肉燒烤，這家餐廳絕對是你的首選！

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