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今次Lunch幫襯嘅係連續多年米芝蓮一星嘅酒家,叫左午市set 每位$488。以米芝蓮一星酒家嚟講算係幾抵💕 我哋坐低服務員已經有禮貌咁問飲咩茶開好茶點好餐有花生比你食住等上菜,第一道先上每人一客點心拼盤:有蝦餃燒賣咸水角各一之後仲有每人一碗招牌靚湯😋個湯幾清甜濃郁~再嚟有招牌嘅鮑魚炆鵝掌,35品吉品飽好夠味而鵝掌亦好大隻有肉唔係得骨👍👍之後仲有個迷你瑤柱蝦荷葉飯,飯有荷葉香夠鮮味而且唔會太濕身🥰 咸食完哂之後仲有甜品部分💕有即煮蛋白杏仁茶😍 一落枱已經聞到陣陣杏仁茶香。而且唔會太甜 配埋 椰汁糕 同 蛋撻仔 啱啱好。
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今次Lunch幫襯嘅係連續多年米芝蓮一星嘅酒家,叫左午市set 每位$488。以米芝蓮一星酒家嚟講算係幾抵💕

我哋坐低服務員已經有禮貌咁問飲咩茶開好茶點好餐有花生比你食住等上菜,第一道先上每人一客點心拼盤:有蝦餃燒賣咸水角各一
之後仲有每人一碗招牌靚湯😋個湯幾清甜濃郁~

再嚟有招牌嘅鮑魚炆鵝掌,35品吉品飽好夠味而鵝掌亦好大隻有肉唔係得骨👍👍
之後仲有個迷你瑤柱蝦荷葉飯,飯有荷葉香夠鮮味而且唔會太濕身🥰

咸食完哂之後仲有甜品部分💕有即煮蛋白杏仁茶😍 一落枱已經聞到陣陣杏仁茶香。而且唔會太甜 配埋 椰汁糕 同 蛋撻仔 啱啱好。
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鮑魚炆鵝掌
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蛋白杏仁茶
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$500 (Lunch)
Recommended Dishes
鮑魚炆鵝掌