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2022-11-01
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𝗻𝗲𝘄 𝘆𝗮𝗸𝗶𝗻𝗸𝘂 𝘀𝗽𝗼𝘁 𝗶𝗻 𝗰𝗮𝘂𝘀𝗲𝘄𝗮𝘆 𝗯𝗮𝘆🥩 𝗺𝘆 𝗳𝗮𝘃𝗼𝗿𝗶𝘁𝗲 𝘄𝗲𝗿𝗲 𝘄𝗮𝗴𝘆𝘂 𝗯𝗲𝗲𝗳 𝘁𝗮𝗿𝘁𝗮𝗿𝗲, 𝗯𝗲𝗲𝗳 𝘁𝗼𝗻𝗴𝘂𝗲 𝗮𝗻𝗱 𝗯𝗲𝗲𝗳 𝗿𝗶𝗯𝘀. 𝗺𝗲𝗮𝘁𝘆, 𝗳𝗹𝗮𝘃𝗼𝗿𝗳𝘂𝗹 𝗮𝗻𝗱 𝗷𝘂𝗶𝗰𝘆! 𝗹𝗼𝗼𝗸𝗶𝗻𝗴 𝗳𝗼𝗿𝘄𝗮𝗿𝗱 𝘁𝗼 𝗴𝗼𝗶𝗻𝗴 𝗯𝗮𝗰𝗸 𝗮𝗹𝗿𝗲𝗮𝗱𝘆🙊.銅鑼灣新開和牛燒肉店推介！一轉季就想食啲熱辣辣嘅嘢，必叫大阪城和牛盛合，有齊和牛肋條、厚切牛舌、和牛磚、肉眼上蓋，配檸檬海鹽同燒肉汁最夾，提香之餘又解膩～ 另一款必點有超震撼嘅殿堂湯，上面蓋住和牛薄片再即場燒至半熟，食完牛肉再飲湯好滿足暖胃😋 和牛他他都推介，整體嚟講幾掂✨
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銅鑼灣新開和牛燒肉店推介！一轉季就想食啲熱辣辣嘅嘢，必叫大阪城和牛盛合，有齊和牛肋條、厚切牛舌、和牛磚、肉眼上蓋，配檸檬海鹽同燒肉汁最夾，提香之餘又解膩～ 另一款必點有超震撼嘅殿堂湯，上面蓋住和牛薄片再即場燒至半熟，食完牛肉再飲湯好滿足暖胃😋 和牛他他都推介，整體嚟講幾掂✨
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