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2024-03-30
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銅鑼灣金百利廣場呢間韓國餐廳幾唔錯，同朋友晚餐試咗佢幾樣野，我哋都幾滿意🌟前菜同喺韓國一樣，有免費前菜，款式好多，味道正宗🌟調味牛肋骨肉🌟牛脷點咗兩款牛嚟韓燒，我比較鍾意醃咗嘅牛，呢個牛肋肉醃得幾香甜，烤完都好淋好嫩，個汁亦冇蓋過牛嘅味牛脷幾爽口，我仲拎咗幾片去點下牛肋肉個汁然後去烤，味道別有一番風味🌟雜錦海鮮辣麵食韓國野梗係要食個辣麵先得，呢個湯底充滿住海鮮嘅甜味，辣度易入口，海鮮有蝦、蜆、青口，份量都合理最初以為麵底係辛辣麵，原來係烏冬，口感煙韌又掛湯🌟泡菜煎餅估唔到咁大份，食完超級飽，不過呢個煎餅整得幾出色，外面微脆，入面仲軟身，夾喺入面嘅泡菜都多，但唔會太辣，反而果個醬汁仲辣🌟雲呢拿雪糕埋單有雪糕或紅棗茶送，雪糕有朱古力味同雲呢拿味整體食物質素幾好，而環境寬敞，適合同朋友黎食飯傾計
🌟前菜
同喺韓國一樣，有免費前菜，款式好多，味道正宗
前菜
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🌟調味牛肋骨肉
🌟牛脷
點咗兩款牛嚟韓燒，我比較鍾意醃咗嘅牛，呢個牛肋肉醃得幾香甜，烤完都好淋好嫩，個汁亦冇蓋過牛嘅味
牛脷幾爽口，我仲拎咗幾片去點下牛肋肉個汁然後去烤，味道別有一番風味
調味牛肋骨肉
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牛脷
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🌟雜錦海鮮辣麵
食韓國野梗係要食個辣麵先得，呢個湯底充滿住海鮮嘅甜味，辣度易入口，海鮮有蝦、蜆、青口，份量都合理
最初以為麵底係辛辣麵，原來係烏冬，口感煙韌又掛湯
雜錦海鮮辣麵
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雜錦海鮮辣麵
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🌟泡菜煎餅
估唔到咁大份，食完超級飽，不過呢個煎餅整得幾出色，外面微脆，入面仲軟身，夾喺入面嘅泡菜都多，但唔會太辣，反而果個醬汁仲辣
泡菜煎餅
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🌟雲呢拿雪糕
埋單有雪糕或紅棗茶送，雪糕有朱古力味同雲呢拿味
雲呢拿雪糕
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整體食物質素幾好，而環境寬敞，適合同朋友黎食飯傾計
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