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2018-11-18
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這間在佐敦的金鶴拉麵,主要以拉麵及小食為主,款式不算多,但食物質素不俗。芥辣八爪魚山葵葉跟八爪魚粒混合一起,有淡淡的辛辣味,八爪魚粒彈牙。日本明太子雞翼雞翼即叫即燒,裏面釀入明太子,味道帶咸及一點辣味,十分惹味。雞白湯拉麵&黑豚雞白湯拉麵兩者都是用同一個湯底熬製而成,湯底較清及鮮甜不膩,拉麵麵質煙韌,黑豚肉切成薄片,肥瘦均勻且不油膩,還有些炸過的牛蒡,比較有韌性但油膩,溏心蛋味道帶點煙薰味,而且軟滑。前者還有兩片雞肉,肉質嫩滑。
芥辣八爪魚
山葵葉跟八爪魚粒混合一起,有淡淡的辛辣味,八爪魚粒彈牙。
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日本明太子雞翼
雞翼即叫即燒,裏面釀入明太子,味道帶咸及一點辣味,十分惹味。
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雞白湯拉麵&黑豚雞白湯拉麵
兩者都是用同一個湯底熬製而成,湯底較清及鮮甜不膩,拉麵麵質煙韌,黑豚肉切成薄片,肥瘦均勻且不油膩,還有些炸過的牛蒡,比較有韌性但油膩,溏心蛋味道帶點煙薰味,而且軟滑。前者還有兩片雞肉,肉質嫩滑。
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