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難吃的蛋，好硬的湯圓皮
2014-05-19 371 views
腐竹蛋湯水加湯圓- 蛋煮了好多天的感覺，蛋黃也是硬，湯圓皮也硬吃不下，服務的亞姐好大聲，以為回了大陸街士。腐竹湯底還可以。栗子西米布甸不是栗子溶，看了之前的評論，完全一樣-只是西米加數粒栗子...失望。不會再去
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腐竹蛋湯水加湯圓- 蛋煮了好多天的感覺，蛋黃也是硬，湯圓皮也硬吃不下，服務的亞姐好大聲，以為回了大陸街士。腐竹湯底還可以。栗子西米布甸不是栗子溶，看了之前的評論，完全一樣-只是西米加數粒栗子...失望。

不會再去
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-05-16
Dining Method
Dine In
Spending Per Head
$30 (Last Night Supper)