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Restaurant: TamJai SamGor (Maritime Square 2
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
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2024-09-05 112 views
米線可免費升級做菜底, 平時轉菜底要+$3菜底可選生菜/京白菜/芽菜素食星期三仲有個$45 既菇菌菜米線餐不過呢個餐轉菜底要+$3今次就想試單點米線免費升級京白菜底上餐既速度好快, 大概5分鐘就到齊食物土匪雞翼同埋木耳既質素正常可惜, 墨丸,米線同菜都出左事兩碗麵上到黎先發現無京白菜自動轉左生菜底,同職員要求轉返米線底, 佢表示送多個生菜比我地食,直接加米線落個碗到, 其實呢個做法係幾方便快捷,然而, 上到台既米線極硬, 未完全煮熟就送左上台單點米線既墨丸質素同平時比較差好遠, 極粉又無墨魚味
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米線可免費升級做菜底, 平時轉菜底要+$3
菜底可選生菜/京白菜/芽菜
素食星期三仲有個$45 既菇菌菜米線餐
不過呢個餐轉菜底要+$3
今次就想試單點米線免費升級京白菜底
上餐既速度好快, 大概5分鐘就到齊食物
土匪雞翼同埋木耳既質素正常

可惜, 墨丸,米線同菜都出左事
兩碗麵上到黎先發現無京白菜自動轉左生菜底,
同職員要求轉返米線底, 佢表示送多個生菜比我地食,
直接加米線落個碗到, 其實呢個做法係幾方便快捷,
然而, 上到台既米線極硬, 未完全煮熟就送左上台
單點米線既墨丸質素同平時比較差好遠, 極粉又無墨魚味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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