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2016-02-03
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承接「麵包篇」後！到咗本人重點極力推介嘅「甜品篇」！我們叫咗熱情果栗子撻、雜莓慕絲餅、朱古力開心果餅、熱情果黑莓餅、紅莓拿破崙、焦糖法式冰淇淋、開心果法式冰淇淋同Passion Chocolate Chaud！熱情果栗子撻嘅栗子溶非常香甜軟滑，餅底相當鬆脆！雜莓慕絲餅、朱古力開心果餅同熱情果黑莓餅嘅賣相非常精緻吸引，外層好有光澤平滑，入面嘅蛋糕極之軟滑，雜莓同熱情果嘅味道酸酸甜甜非常醒胃，朱古力同開心果配搭嘅味道亦好特別，再加埋底層嘅脆脆，真係好好味！紅莓拿破崙嘅餅底都幾鬆脆，再加埋香甜嘅吉士同紅莓一齊食，真係幾好味！焦糖法式冰淇淋同開心果法式冰淇淋嘅冰淇淋嘅味道好香濃，但唔會過甜，而窩夫杯超香甜鬆脆！Passion Chocolate Chaud嘅朱古力味超級濃郁，感覺好似食緊預備溶化嘅朱古力咁，極之香甜軟滑！環境裝修都幾舒服！
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