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Level4
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嫲嫲生日一家人黎到荃灣龍廷粵菜廳食餐好😍南非鮑魚要用刀叉享用☺️薈花膠漿口滿滿骨膠原😜蒸扇貝聖子新鮮😊粉絲索哂海水醬油味好正😋西蘭花炒帶子唔會炒到過淋鑊氣足😊酥炸牛柳配南瓜外脆內軟嫩👍白灼大蝦大大隻鮮翻彈牙😍薑蔥爆筒蠔🦪蠔身飽滿😊片皮鴨一食肥瘦適中😊白切咸雞味道剛好肉質嫩滑😎紅棗糕甜度剛好壽包
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嫲嫲生日一家人黎到荃灣龍廷粵菜廳食餐好😍

南非鮑魚要用刀叉享用☺️薈花膠漿口滿滿骨膠原😜
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蒸扇貝
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聖子
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新鮮😊粉絲索哂海水醬油味好正😋
西蘭花炒帶子唔會炒到過淋鑊氣足😊
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酥炸牛柳配南瓜外脆內軟嫩👍
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白灼大蝦大大隻鮮翻彈牙😍
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薑蔥爆筒蠔🦪蠔身飽滿😊
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片皮鴨一食肥瘦適中😊
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白切咸雞味道剛好肉質嫩滑😎
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紅棗糕甜度剛好
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壽包
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 鮑魚薈花膠