78
10
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Level4
2015-07-16 7337 views
已經唔係第一次去食BBQ7080之前已去過佐敦同旺角分店, 今次過到黎香港區呢邊, 梗要試埋銅鑼灣呢間朋友一早訂左枱, 去到唔駛等就入得, 放好袋入"油筒"坐底後, 侍應就放低凍豆腐, 洋蔥沙律, 仲有無限量供應既幾款前菜, 最愛佢既泡菜, 味道好岩我口味........未開始點菜前, 我已經KO左1碟同行既朋友們肚餓指數相當高, 急不及待就要開始今次"燒肉仔"之夜烤牛脷 - 因為最快熟(哈.....), 賣相精美, 份量都唔算少, 燒一陣就食得, 唔錯!醃牛肋骨(調味) - 一份兩條, 燒完都能保持肉質唔"UN", 同仲有肉汁, 調教既味道唔會過濃, 好快又被我地KO濟州島黑毛豬梅頭肉 - 未燒前都覺得肉質應該唔"UN", 果然同預計無太大出入, 食落幾有豬肉味, 但唔係"騷"味!烤鷄肉 - 望落肉質嫩滑, 食落覺味道偏甜, 肉質就普通烤鷄腎- 夠咬口爽脆, 一啖一舊, 味道好, 全枱人都讚不絕口食完肉, 當然要試下海鮮啦烤帶子 - 連錫紙兜一齊放上爐燒, 唔怕會燒燶, 質感軟但食唔到鮮味烤辣醬魷魚(調味) - 份量頗多, 唔算太辣, 反覺幾惹味, 唔"UN"想再飽D? 我地叫埋幾款
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已經唔係第一次去食BBQ7080之前已去過佐敦同旺角分店, 今次過到黎香港區呢邊, 梗要試埋銅鑼灣呢間
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朋友一早訂左枱, 去到唔駛等就入得, 放好袋入"油筒"坐底後, 侍應就放低凍豆腐, 洋蔥沙律, 仲有無限量供應既幾款前菜, 最愛佢既泡菜, 味道好岩我口味........未開始點菜前, 我已經KO左1碟同行既朋友們肚餓指數相當高, 急不及待就要開始今次"燒肉仔"之夜

烤牛脷 - 因為最快熟(哈.....), 賣相精美, 份量都唔算少, 燒一陣就食得, 唔錯!
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醃牛肋骨(調味) - 一份兩條, 燒完都能保持肉質唔"UN", 同仲有肉汁, 調教既味道唔會過濃, 好快又被我地KO
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濟州島黑毛豬梅頭肉 - 未燒前都覺得肉質應該唔"UN", 果然同預計無太大出入, 食落幾有豬肉味, 但唔係"騷"味!
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烤鷄肉 - 望落肉質嫩滑, 食落覺味道偏甜, 肉質就普通
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烤鷄腎- 夠咬口爽脆, 一啖一舊, 味道好, 全枱人都讚不絕口
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食完肉, 當然要試下海鮮啦烤帶子 - 連錫紙兜一齊放上爐燒, 唔怕會燒燶, 質感軟但食唔到鮮味
60 views
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烤辣醬魷魚(調味) - 份量頗多, 唔算太辣, 反覺幾惹味, 唔"UN"
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想再飽D? 我地叫埋幾款飽肚物, 包括蒸旦, 辣泡菜湯, 石頭什錦飯, 同埋炎夏至愛既冷麵
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呢餐真係食完後, 裙頭都緊多吋, 但同朋友大塊肉咁食又相當過癮, 價錢可接受, 回頭指數都相當高
Other Info. : 待應反應OK快
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-07-02
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
  • 鷄腎
  • 魷魚