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2019-07-25
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周圍都見到呢間泰國人海南雞,今日就決定嚟試吓佢嘅lunch。我嗌咗個海南雞湯金邊粉,金邊粉同海南雞係分開上嘅。首先個人對個金邊粉有少少失望,佢嘅湯底唔係想像中嘅清湯,而係啡啡地色嘅,而且仲越飲越口渴。另外,啲金邊粉嘅份量唔算好多,而且口感有啲硬身,唔係咁啱個人嘅口味。雖然,佢嘅海南雞嘅份量都算多,仲有一隻雞翼,但係啲雞肉有少少鞋,冇乜雞味,雞翼啲皮有啲硬,仲有少少鹹,感覺唔係好新鮮。我諗都係試過一次就夠啦。
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