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2008-07-07
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食完金山,點都要過埋對面嘅松記整番碗糖水嘅!同枱老友穩陣派,食番平時多數食個D,好似什果西米、豆腐紫米露,我就鍾意次次嚟次次試唔同嘢,貪新鮮之餘,起碼知道好唔好食。今趟點咗個芒果琉璃($19),睇樣好似西米,食落口感又唔同,西米就煙韌少少、有「趙」頭、有咬口;而琉璃珠就冧身D、滑嘟嘟,問阿姐係乜,佢話係用蒟蒻粉做。大大碗份量,芒果肉又大大件,椰奶同芒果漿另上,食得過!
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