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食雞煲
2021-05-07 2158 views
香港地打邊爐，的確一年四季都打得，只要好夠好味就得。特別係入元朗，因為元朗區真係好多野食。左揀又揀，最後到呢間。雞煲煮到雞肉上晒色，一望落去已經流晒口水。香噴噴！
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香港地打邊爐，的確一年四季都打得，只要好夠好味就得。特別係入元朗，因為元朗區真係好多野食。左揀又揀，最後到呢間。雞煲煮到雞肉上晒色，一望落去已經流晒口水。香噴噴！
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