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2020-04-02
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食完dinner經過旺角見到勁吸引,同個friend兩個一齊食都夠,佢唔食得奶味過重嘅野都話個雪糕好正茶味好出,證明唔係得個色水,係真正足料嘅焙茶雪糕。糰子大粒又煙韌,唔會咬到有粉粒口感剛剛好,唔會太甜。茶凍就直頭係無糖咁,不過溝埋佢自家略帶甜味嘅蜜紅豆就剛剛好中和哂🤩
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