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I think this restaurant suddenly got a lot more customers since the owner declared her “yellow” status recently? But I’d say, even before all that yellow shop movement, 小娘惹 has already been my favourite Singaporean / Malaysian restaurant in Hong Kong!-I ordered this fishball Laksa noodles this time. As always, the laksa soup is so rich, flavour-packed and tangy! It’s not too spicy, but it has a strong coconut milk taste in it, which also makes the soup so smooth and silky! I love to munch on the
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I think this restaurant suddenly got a lot more customers since the owner declared her “yellow” status recently? But I’d say, even before all that yellow shop movement, 小娘惹 has already been my favourite Singaporean / Malaysian restaurant in Hong Kong!
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I ordered this fishball Laksa noodles this time. As always, the laksa soup is so rich, flavour-packed and tangy! It’s not too spicy, but it has a strong coconut milk taste in it, which also makes the soup so smooth and silky! I love to munch on the tofu puffs a lot, because they soak the laksa broth so well after submerging in it for some time!
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I shall also stress how hospitable and friendly this restaurant owner is!!! She’s so passionate and is patient in introducing each dish to us!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Recommended Dishes
  • 新加坡深海魚蛋喇沙