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2016-03-19
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成日聽人講盛八食燒肉好正,終於有機會黎啦!呢度啲燒肉真係好高質9:30pm後仲要$198真係好抵環境幾闊落叫左個鹿兒島和牛同澳洲黑毛和牛啲脂肪分佈比例好平均,食落唔會太油膩,肉質鮮嫩勁腍而且入口即溶,好正除左和牛,仲有不同既牛部位,例如牛肋骨,牛胸腹仲有豬肉,雞翼另外佢仲有炸物都唔錯,例如炸蝦蝦雖然外表係炸,但入面仲係爽口彈牙南瓜天婦羅炸粉唔太厚,南瓜厚實雞軟骨好大粒呀,又幾有咬口雙色雙籽龍蝦沙律豆腐豆腐配芝麻醬可以話係絕配呀!食到中段食番個前菜,清清肉既油膩感,不錯香蒜酒煮蜆湯清清地,加埋啲海帶,有去油膩之感蜆大大隻,如果有多啲就好,結果就飲左兩碗呀!甜品時間就係雪糕豆腐雪糕食完啲咁熱氣既野,食番個雪糕真係透心涼豆腐味好濃郁,冰感較重盛八淇冰加左焦糖係上面既雪糕,雪糕甜左,朋友大愛我還是喜歡豆腐雪糕!
呢度啲燒肉真係好高質
9:30pm後仲要$198真係好抵
環境幾闊落
叫左個鹿兒島和牛同澳洲黑毛和牛
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13 views
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而且入口即溶,好正
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仲有豬肉,雞翼
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蝦雖然外表係炸,但入面仲係爽口彈牙南瓜天婦羅
炸粉唔太厚,南瓜厚實雞軟骨
好大粒呀,又幾有咬口雙色雙籽龍蝦沙律豆腐
豆腐配芝麻醬可以話係絕配呀!食到中段食番個前菜,清清肉既油膩感,不錯香蒜酒煮蜆湯
清清地,加埋啲海帶,有去油膩之感蜆大大隻,如果有多啲就好,結果就飲左兩碗呀!
甜品時間就係雪糕
豆腐雪糕
豆腐雪糕
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豆腐味好濃郁,冰感較重
盛八淇冰
盛八淇冰
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我還是喜歡豆腐雪糕!
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