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2020-01-16 41 views
今晚朋友抽中新股贏左幾千蚊,打黎話請食餐好既。去到先叫個熟食酥炸鯪魚球(蜆芥醬):熱辣辣,蜆芥醬鮮味令鯪魚球更加好食。湯底海底椰濃豬骨湯底拼蕃茄芫茜豆腐湯:湯底海底椰煮海鮮較佳,丸類及菜就蕃茄湯較佳。招牌手切牛頸背:牛香味十足,有咬口又夠牛香。西班牙黑豚肉:好香豚肉味,又唔會太肥。鱔片:鱔香味十足,啖啖肉。脆骨腩:魚肉爽口彈牙魚雲:足料新鮮。鮮蝦雲吞:蝦新鮮足料。金菇菜:都大份量。皇帝菜:份量大好味。韭菜餃:香韭菜味。手打蝦丸:蝦味香口,入口鮮味。鮮雞件:雞味不錯,又份量多。潮州三寶:各有不同咬口又有魚香。竹笙:爽口好味道。粟米:新鮮好味道。醬爆蟹子丸:一咬開好香口。
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今晚朋友抽中新股贏左幾千蚊,打黎話請食餐好既。
去到先叫個熟食酥炸鯪魚球(蜆芥醬):熱辣辣,蜆芥醬鮮味令鯪魚球更加好食。
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湯底海底椰濃豬骨湯底拼蕃茄芫茜豆腐湯:湯底海底椰煮海鮮較佳,丸類及菜就蕃茄湯較佳。
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招牌手切牛頸背:牛香味十足,有咬口又夠牛香。
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西班牙黑豚肉:好香豚肉味,又唔會太肥。
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鱔片:鱔香味十足,啖啖肉。
脆骨腩:魚肉爽口彈牙
魚雲:足料新鮮。
鮮蝦雲吞:蝦新鮮足料。
金菇菜:都大份量。
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皇帝菜:份量大好味。
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韭菜餃:香韭菜味。
手打蝦丸:蝦味香口,入口鮮味。
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鮮雞件:雞味不錯,又份量多。
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潮州三寶:各有不同咬口又有魚香。
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竹笙:爽口好味道。
粟米:新鮮好味道。
醬爆蟹子丸:一咬開好香口。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-14
Dining Method
Dine In
Spending Per Head
$360 (Dinner)