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2023-05-07
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曾經同朋友👱🏻♀️介紹過呢間鬼鬼哋💀☠️👹🎃嘅餐廳🤣，但係朋友👱🏻♀️話唔熟悉西環，叫我不如帶佢去，呢日終於機會嚟啦，約實朋友👱🏻♀️嚟呢度開餐😆$128「火灸🔥油甘魚薄片SEARED HAMACHI」：油甘魚 油份充足，輕輕火灸🔥過令部份油脂溶咗食落更甘香😋，餐牌仲寫住加咗 “secret dressing”，真係幾好味😋$98「辣肉碎雞髀菇薄片PAD GA PRAO MUSHROOM」：雞髀菇切薄片，脆脆哋又爽口，口感幾得意🤩；配埋辣肉碎同埋都係 脆脆哋嘅多士🥪一齊食，感覺幾新穎😋$248「紐西蘭🇳🇿腐皮鱸魚配比目魚海膽湯 New Zealand BEAN CURD SEA BASS, with flounder soup & sea urchin bubbles」：鱸魚🐟 被 腐皮 完全包住，好似個袋咁，大大件賣相有趣🤩；鱸魚🐟肉質結實味清甜😋，腐皮就吸收咗 比目魚海膽湯，相當滋味😋；呢個餸出奇地好食👍$78 Vodka Lime ：凍冰冰，幾 refreshing 😋
$128「火灸🔥油甘魚薄片SEARED HAMACHI」：油甘魚 油份充足，輕輕火灸🔥過令部份油脂溶咗食落更甘香😋，餐牌仲寫住加咗 “secret dressing”，真係幾好味😋
$98「辣肉碎雞髀菇薄片PAD GA PRAO MUSHROOM」：雞髀菇切薄片，脆脆哋又爽口，口感幾得意🤩；配埋辣肉碎同埋都係 脆脆哋嘅多士🥪一齊食，感覺幾新穎😋
$248「紐西蘭🇳🇿腐皮鱸魚配比目魚海膽湯 New Zealand BEAN CURD SEA BASS, with flounder soup & sea urchin bubbles」：鱸魚🐟 被 腐皮 完全包住，好似個袋咁，大大件賣相有趣🤩；鱸魚🐟肉質結實味清甜😋，腐皮就吸收咗 比目魚海膽湯，相當滋味😋；呢個餸出奇地好食👍
$78 Vodka Lime ：凍冰冰，幾 refreshing 😋
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