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2021-06-15 170 views
今日嚟灣仔隱世小店食西班牙菜。餐廳主打tapas、黑毛豬、西班牙菜同酒類飲品!一嚟到梗係試下Tapas先啦!Scallop Tartare 帶子他他新鮮帶子切成碎粒加上魚子, 啖啖爽口彈牙, 伴上醋汁突顯鮮味。薄脆有紫菜芝麻爽口香味十足, 令人愈食愈想食!Truffle Mushroom Linguine黑松露蘑菇扁意大利粉黑松露龍郁醇厚味道強烈, 配搭巴馬臣芝士 鹽度較高芝香味濃, 幼滑得嚟又creamy, 加上蘑菇點綴意大利扁意粉, 煙韌軟熟, 很有飽足感!
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今日嚟灣仔隱世小店食西班牙菜。餐廳主打tapas、黑毛豬、西班牙菜同酒類飲品!一嚟到梗係試下Tapas先啦!
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Scallop Tartare 帶子他他
新鮮帶子切成碎粒加上魚子, 啖啖爽口彈牙, 伴上醋汁突顯鮮味。薄脆有紫菜芝麻爽口香味十足, 令人愈食愈想食!
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Truffle Mushroom Linguine
黑松露蘑菇扁意大利粉
黑松露龍郁醇厚味道強烈, 配搭巴馬臣芝士 鹽度較高芝香味濃, 幼滑得嚟又creamy, 加上蘑菇點綴意大利扁意粉, 煙韌軟熟, 很有飽足感!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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