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鰹的味道
2017-01-02 172 views
又係Meter Chan! 今次佢用鰹魚做湯，雖然市面上好多用鰹魚湯。但這裡找到係清甜湯底，重要係一啲都唔漏。肉方面用慢煮出來，口感非常滑溜肉汁豐富。蛋重要比平常做法不同，蛋黃係溫泉蛋漏出嚟咁，不是溏心蛋樣子。這裡可以日日去都唔悶，真係飲個湯都正。因為我喜歡去到邊找到邊食拉麵沾麵！
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又係Meter Chan! 今次佢用鰹魚做湯，雖然市面上好多用鰹魚湯。但這裡找到係清甜湯底，重要係一啲都唔漏。肉方面用慢煮出來，口感非常滑溜肉汁豐富。蛋重要比平常做法不同，蛋黃係溫泉蛋漏出嚟咁，不是溏心蛋樣子。這裡可以日日去都唔悶，真係飲個湯都正。因為我喜歡去到邊找到邊食拉麵沾麵！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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