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上年11月新開張時, 整理食物的時間太耐, 所以今次早15分鐘fax order. 食物都係冇進步, 仲冇甜品送, 之前有雪糕, 今次要加$5.汁燒陶板雞, 炸雞變成雞乾!天婦羅烏冬係最好的選擇!是日燒魚, 竟然是花魚干....燒青魚穩陣d.最差之處, 裝修油漆的氣味仍未散!!!
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上年11月新開張時, 整理食物的時間太耐, 所以今次早15分鐘fax order.
食物都係冇進步, 仲冇甜品送, 之前有雪糕, 今次要加$5.

汁燒陶板雞, 炸雞變成雞乾!
天婦羅烏冬係最好的選擇!
是日燒魚, 竟然是花魚干....燒青魚穩陣d.

最差之處, 裝修油漆的氣味仍未散!!!
汁燒陶板雞, 炸到變雞肉乾
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-07-29
Spending Per Head
$70
Celebration
Birthday
Recommended Dishes
天婦羅烏冬