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2021-11-02
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如果你問我 點解諗起食outback我一定會答：掛住佢啲黑糖麥包🤩👌🍽🥴每次去食嘅源頭都係來自於心思思佢個麥包 軟熟香口 包面又有少少烘焙後既脆🤤 (🥖:4/5)另外主食都好重要🤣👾賣點 👨🍳 risotto 有三粒帶子🤤爽口(🌟:3.5/5)👾扒同意粉就不過不失👾餐湯雖然無影相 但蘑菇湯好creamy同蒜香味撲鼻 🥰(🌟:3.8/5)👾小食方面叫左炸洋蔥🧅 賣相好靚 但太邪惡 一路食一路後悔 食哂啲酒落肚 洋蔥好索油🥲🥲不了😵（🌟：2/5）
如果你問我 點解諗起食outback
我一定會答：掛住佢啲黑糖麥包🤩👌🍽
🥴
每次去食嘅源頭都係來自於心思思佢個麥包 軟熟香口 包面又有少少烘焙後既脆🤤 (🥖:4/5)
另外主食都好重要🤣
👾賣點 👨🍳 risotto 有三粒帶子🤤爽口(🌟:3.5/5)
👾扒同意粉就不過不失
👾餐湯雖然無影相 但蘑菇湯好creamy同蒜香味撲鼻 🥰(🌟:3.8/5)
👾小食方面叫左炸洋蔥🧅 賣相好靚 但太邪惡 一路食一路後悔 食哂啲酒落肚 洋蔥好索油🥲🥲不了😵（🌟：2/5）
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