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Restaurant: OZONE
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
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118樓層登高🧗‍♀️
2020-10-26 3733 views
20201025🌤️Saturday🌹今日剛剛農曆九月九日重陽節，依據傳統習俗，中國人會趁重陽節到郊外遠足登高，我有所不同今日在全世界最高排行第14 Ritz-Carlton Hong Kong OZONE 118樓享受第二次Sunday Brunch 🍽️有朋友問為何經常到 OZONE, 可以在OZONE BAR 俯瞰維港景色，心情也特別開懷❤️剛剛交排小沙發座位，面對酒吧區，一格一格的自然採光影入酒樽，顏色通透明亮🍷Manager 講解Menu時，今個月德國節🇩🇪與上月Menu不一樣，今次我選擇有關德國食材的食品🌭繼續Ordered 無限加添Egg-static😝上次食過OZONE Signature Wagyu Beef Burger with Truffle Fries :和牛好 Juice, 包有咬口Highly Recommended 😋😋😋這個價錢💰有靚影📸有美食😋有 Service🙏 相當合理👍
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20201025🌤️Saturday🌹
今日剛剛農曆九月九日重陽節，依據傳統習俗，中國人會趁重陽節到郊外遠足登高，我有所不同
今日在全世界最高排行第14 Ritz-Carlton Hong Kong OZONE 118樓享受第二次Sunday Brunch 🍽️有朋友問為何經常到 OZONE, 可以在OZONE BAR 俯瞰維港景色，心情也特別開懷❤️剛剛交排小沙發座位，面對酒吧區，一格一格的自然採光影入酒樽，顏色通透明亮🍷
Manager 講解Menu時，今個月德國節🇩🇪與上月Menu不一樣，今次我選擇有關德國食材的食品🌭
繼續Ordered 無限加添Egg-static😝
上次食過OZONE Signature Wagyu Beef Burger with Truffle Fries :和牛好 Juice, 包有咬口Highly Recommended 😋😋😋
這個價錢💰有靚影📸有美食😋
有 Service🙏 相當合理👍
119 views
0 likes
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121 views
0 likes
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Welcome Drink
147 views
0 likes
0 comments
Japanese Steamed Eggs with Seafood & Scallion
107 views
0 likes
0 comments
Truffle Egg Benedict with Homemade Brioche, Spinach and Bearnaise Sauce
79 views
0 likes
0 comments
"Strammer Max "Toasted Sourdough Bread, Black Forrest Ham and Fried Egg
78 views
0 likes
0 comments
Poached Eggs with Grilled Asparagus, Crushed Potatoes, Ibérico Ham and Hollandaise Sauce
66 views
0 likes
0 comments
Ozone Signature Wagyu Beef Burger with Truffle Fries
80 views
0 likes
0 comments
"Schweinshaxe" Roasted German Pork Knuckles with Dark Beer, Honey and Sauerkraut
59 views
0 likes
0 comments
German Sausage Platter with German Potato Pancake and Sauerkraut
43 views
1 likes
0 comments
Baby Vegetable Salad with Tomato Jelly and Chilled Gazpacho
57 views
0 likes
0 comments
1247 views
2 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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5 Recommended
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-10-25
    Dining Method
    Dine In
    Spending Per Head
    $550 (Lunch)
    Recommended Dishes
    Japanese Steamed Eggs with Seafood & Scallion
    Truffle Egg Benedict with Homemade Brioche, Spinach and Bearnaise Sauce
    "Strammer Max "Toasted Sourdough Bread, Black Forrest Ham and Fried Egg
    Poached Eggs with Grilled Asparagus, Crushed Potatoes, Ibérico Ham and Hollandaise Sauce
    Ozone Signature Wagyu Beef Burger with Truffle Fries
    "Schweinshaxe" Roasted German Pork Knuckles with Dark Beer, Honey and Sauerkraut
    German Sausage Platter with German Potato Pancake and Sauerkraut
    Baby Vegetable Salad with Tomato Jelly and Chilled Gazpacho
    • Poached Eggs with Grilled Asparagus Crushed Potatoes
    • Ibérico Ham and Hollandaise Sauce
    • Truffle Egg Benedict with Homemade Brioche
    • Spinach and Bearnaise Sauce
    • Japanese Steamed Eggs with Seafood and Scallion