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2024-10-26 4789 views
由著名屠夫Dario Cecchini主理,高質扒房。好鍾意餐廳成個氛圍,低調奢華的格調。一出lift先有welcome drink,可以揀紅酒,雞尾酒或無酒精雞尾酒。另外有新鮮製作嘅focaccia麵包,淡淡香草味,配埋橄欖油幾好味。我哋揀左Bistecca Alla Fiorentina U— $1,980PORTERHOUSEAustralia, Black Angus, Rangers Valley,45 Days Dry-aged (1.2kg)好出色,炭爐烤製,牛肉味好突出食緊途中已經講話要返嚟再食。
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由著名屠夫Dario Cecchini主理,高質扒房。好鍾意餐廳成個氛圍,低調奢華的格調。

一出lift先有welcome drink,可以揀紅酒,雞尾酒或無酒精雞尾酒。另外有新鮮製作嘅focaccia麵包,淡淡香草味,配埋橄欖油幾好味。

我哋揀左Bistecca Alla Fiorentina U
— $1,980
PORTERHOUSE
Australia, Black Angus, Rangers Valley,
45 Days Dry-aged (1.2kg)
好出色,炭爐烤製,牛肉味好突出食緊途中已經講話要返嚟再食。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$900 (Dinner)
Celebration
Birthday
Recommended Dishes
  • Bistecca Alla Fiorentina
  • Tiramisu