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2022-09-13 61 views
呢間肉肉強食聽聞好抵食!傳說中佢逢星期一至五晚市有$20一個既吉列豬柳鐵板!!今日(平日)特登去試下係唔係。🧐店舖要行樓梯上一樓,店面係舊式西餐扒房感覺,好多卡位,仲有好多紅白格既枱布。店員都係阿姐,好有懷舊感覺。不過個店名同招牌都好前衛,有啲估佢唔到。Menu主要食扒餐,當然佢都會普通單點焗飯嗰啲。啲鐵板扒加$22就可轉餐,包湯+餐包+飯/意粉/薯菜+餐飲+甜品。今晚三個人叫左以下既items:🔶️ 深海魚柳扒配薯條(黑椒汁) ($68+22,7/10)好大塊吉列魚柳,魚質都滑,但偏咸。我地研究過,唔係個黑椒汁咸,係個吉列脆面咸。薯條好味!清哂!🔶️蒜蓉帶子大蝦配牛柳配意粉(洋蔥汁)($148+22,7.5/10)呢度最貴既餐。佢有隻好大既蝦!同兩粒好大既帶子!帶子幾好味!另外牛柳正常水準。意粉好食。不過呢個餐性價比唔算高。🔶️鐵板吉列豬柳($20‼️,9/10)主角黎啦!!每平日限賣用價惠價$20賣三十份!!佢話用日本宮崎快樂豬,我聽到都好快樂😂。本身諗住$20係gimmick野,但原來勁大份!!!有兩大塊吉列豬柳!仲要味道幾好味!肉質都爽滑有咬口。三個鐵板我反而最中意呢個!✏️總括黎講,佢
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呢間肉肉強食聽聞好抵食!傳說中佢逢星期一至五晚市有$20一個既吉列豬柳鐵板!!今日(平日)特登去試下係唔係。🧐

店舖要行樓梯上一樓,店面係舊式西餐扒房感覺,好多卡位,仲有好多紅白格既枱布。店員都係阿姐,好有懷舊感覺。不過個店名同招牌都好前衛,有啲估佢唔到。

Menu主要食扒餐,當然佢都會普通單點焗飯嗰啲。啲鐵板扒加$22就可轉餐,包湯+餐包+飯/意粉/薯菜+餐飲+甜品。今晚三個人叫左以下既items:

🔶️ 深海魚柳扒配薯條(黑椒汁) ($68+22,7/10)
好大塊吉列魚柳,魚質都滑,但偏咸。我地研究過,唔係個黑椒汁咸,係個吉列脆面咸。薯條好味!清哂!

🔶️蒜蓉帶子大蝦配牛柳配意粉(洋蔥汁)($148+22,7.5/10)
呢度最貴既餐。佢有隻好大既蝦!同兩粒好大既帶子!帶子幾好味!另外牛柳正常水準。意粉好食。不過呢個餐性價比唔算高。

🔶️鐵板吉列豬柳($20‼️,9/10)
主角黎啦!!每平日限賣用價惠價$20賣三十份!!佢話用日本宮崎快樂豬,我聽到都好快樂😂。本身諗住$20係gimmick野,但原來勁大份!!!有兩大塊吉列豬柳!仲要味道幾好味!肉質都爽滑有咬口。三個鐵板我反而最中意呢個!

✏️總括黎講,佢屬於平民扒房,$20鐵板豬柳真心推介。有兩樣野要注意:1.佢只收現金 2. 佢要行條長樓梯先上到店面,行動不便既就唔太適合啦。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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