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2021-01-04
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𓈒𓏸𓐍 ⚑⚐ 𝘼𝘾𝙈𝙀Newly opened in December!Middle East cuisine is one my fav culinary style, highly recommended for all spice-lovers!𝙎𝙤𝙪𝙧𝙙𝙤𝙪𝙜𝙝 𝙁𝙡𝙖𝙩𝙗𝙧𝙧𝙖𝙙 𝙬𝙞𝙩𝙝 𝙃𝙪𝙢𝙢𝙪𝙨So far it is the most authentic hummus I had ever had in Hong Kong! The spice and depth of flavour is just on point, and I wished it can be even stronger! The flatbread is also fluffy and filling.中東的鷹嘴豆泥應該是其中一道最標誌性的菜式這裏的鷹嘴豆泥是我在香港嚐過包含最多層次風味和香料 鬆軟的中東包蘸著泥吃一定是絕配𝙎𝙝𝙪𝙡𝙗𝙖𝙩𝙤So freshing! Bulgar rice, eggplant and zucchini cooked in spiced tomato sauce
⚑⚐ 𝘼𝘾𝙈𝙀
Newly opened in December!
Middle East cuisine is one my fav culinary style, highly recommended for all spice-lovers!
𝙎𝙤𝙪𝙧𝙙𝙤𝙪𝙜𝙝 𝙁𝙡𝙖𝙩𝙗𝙧𝙧𝙖𝙙 𝙬𝙞𝙩𝙝 𝙃𝙪𝙢𝙢𝙪𝙨
So far it is the most authentic hummus I had ever had in Hong Kong! The spice and depth of flavour is just on point, and I wished it can be even stronger! The flatbread is also fluffy and filling.
中東的鷹嘴豆泥應該是其中一道最標誌性的菜式
這裏的鷹嘴豆泥是我在香港嚐過包含最多層次風味和香料 鬆軟的中東包蘸著泥吃一定是絕配
𝙎𝙝𝙪𝙡𝙗𝙖𝙩𝙤
So freshing! Bulgar rice, eggplant and zucchini cooked in spiced tomato sauce served cold is so attractive and I salivated so much. The gentle kick of spice added kept me munching mouthfuls after another.
在微辣的蕃茄汁中煮過的布格麥、茄子、翠玉瓜混在一起成了一道冷盤，微酸微辣的非常開胃，和朋友分享時可以當一道開胃菜
Shulbato
$158
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𝙈𝙪𝙨𝙝 𝙆𝙚𝙗𝙖𝙗 & 𝙎𝙝𝙖𝙠
King mushroom kebab, stirred with tomato sauce with onions, topped with a runny yolk and my favourite cilantro!Served in a hot pan, absolutely perfect for a winter time. Also, sided with eryngii mushroom seasoned with cumin is quite interesting.
洋蔥等的蔬菜在番茄汁中煮過後，再配上流動的蛋黃，和一般吃到的中東菜不同，沒有帶着強烈的香料，但也溫順好吃。
Mush kebab &shak
$187
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𝙇𝙖𝙢𝙗 𝙎𝙝𝙖𝙬𝙖𝙧𝙢𝙖
The flaked lamb shawarma has a great depth of flavour with different spices, and I loved how the goat cheese cream and spinach help alleviate the heaviness of the lamb meat.
其中一道我認為最帶中東菜色彩的菜式，碎了的羊肉在香料中醃製過，滿滿的香料香氣但不會過火。在旁菠菜和山羊奶芝士中和了羊肉的厚重感。
Lamb shawarma
$210
27 views
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