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2022-09-09
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Bakehouse應該冇人唔識?老闆係前四季酒店甜品部總廚,成立bakehouse之後用自己既配方整左最多人識既sourdough egg tart。好耐之前已經想試,但係次次都排曬長龍好難買,今次經過尖沙咀分店,見到竟然冇人排隊,即刻入去買翻件蛋撻試下☺️ 1⃣️Sourdough egg tart($12)酸種蛋撻係bakehouse必試item。食落撻皮係酥脆既,蛋香都好滑好夠,不過$12件就有啲貴。\
1⃣️Sourdough egg tart($12)
酸種蛋撻係bakehouse必試item。食落撻皮係酥脆既,蛋香都好滑好夠,不過$12件就有啲貴。\
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