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擒日睇完社交平台 街坊post,專登行咗十五分鐘過去試,可惜紅薯粉賣晒,油面都無。粉面不似是新鮮粉面,似係包裝嘅乾身粉面。叫咗豬油渣,豬腸同魷魚+河粉,三餸一粉,魷魚加4蚊.豬油渣係預製乾油渣,但幸好食落口無咩油溢味。豬腸唔夠淋同多肥膏,但鹵水汁好入味👍🏻。如果煮淋啲就perfect👍最好食係魷魚,彈牙得嚟唔韌,個辣汁絕對加晒分,夠香又夠辣。總括來說,餸比平常多,粉麵雖然唔係新鮮來貨,但店主煮得軟硬度剛好。餸嘅款式夠多,仲有唔少古早款式。重點係好食過奧海城二期food court ,我已經盤算緊下次會翻頭再幫襯食紅薯粉
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擒日睇完社交平台 街坊post,專登行咗十五分鐘過去試,可惜紅薯粉賣晒,油面都無。

粉面不似是新鮮粉面,似係包裝嘅乾身粉面。

叫咗豬油渣,豬腸同魷魚+河粉,三餸一粉,魷魚加4蚊.

豬油渣係預製乾油渣,但幸好食落口無咩油溢味。

豬腸唔夠淋同多肥膏,但鹵水汁好入味👍🏻。如果煮淋啲就perfect👍

最好食係魷魚,彈牙得嚟唔韌,個辣汁絕對加晒分,夠香又夠辣。

總括來說,餸比平常多,粉麵雖然唔係新鮮來貨,但店主煮得軟硬度剛好。餸嘅款式夠多,仲有唔少古早款式。重點係好食過奧海城二期food court ,我已經盤算緊下次會翻頭再幫襯食紅薯粉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-16
Dining Method
Dine In
Spending Per Head
$51 (Tea)
Recommended Dishes
  • 辣魷魚