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2018-08-17 1668 views
這間以馬球主題設計得有格調而懷舊的餐廳是中環區我一直想試的餐廳,主打阿根廷牛扒,適逢舉辦「black sheep餐廳週」又book到位,這夜就去了試試😍(1) Provoleta with rustic grilled bread 香烤波羅伏洛芝士伴烤麵包由軟滑拉絲芝士配烤麵包揭開餐單序幕🧀,波羅伏洛芝士味道十分香濃,配麵包吃確很可口😋(2) General Pico Pure Black Angus Ribeye 純正黑安格斯肉眼扒(3) Charcoal-grilled Whole Squid (with lemon & chilli) 炭燒原隻魷魚(4) Fries Provenzal (with duck fat, garlic & parsley) 蒜香炸薯條(鴨油、大蒜、蕃茜)(5) Creamed Spinach 忌廉菠菜高質黑安格斯肉眼牛味香濃,肉質鬆軟,牛扒上桌前,服務員先遞上一盒多款刀具供選擇,有高貴的也有匕首形的😃伴菜如洋蔥、鴨油薯條和忌廉菠菜都很有驚喜💕炭燒魷魚加了檸檬及辣椒調味,味道清新,魷魚彈牙😋(6) Malvaviscos (coffee semifre
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這間以馬球主題設計得有格調而懷舊的餐廳是中環區我一直想試的餐廳,主打阿根廷牛扒,適逢舉辦「black sheep餐廳週」又book到位,這夜就去了試試😍
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71 views
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(1) Provoleta with rustic grilled bread 香烤波羅伏洛芝士伴烤麵包
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由軟滑拉絲芝士配烤麵包揭開餐單序幕🧀,波羅伏洛芝士味道十分香濃,配麵包吃確很可口😋


(2) General Pico Pure Black Angus Ribeye 純正黑安格斯肉眼扒
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(3) Charcoal-grilled Whole Squid (with lemon & chilli) 炭燒原隻魷魚
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(4) Fries Provenzal (with duck fat, garlic & parsley) 蒜香炸薯條(鴨油、大蒜、蕃茜)

(5) Creamed Spinach 忌廉菠菜
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高質黑安格斯肉眼牛味香濃,肉質鬆軟,牛扒上桌前,服務員先遞上一盒多款刀具供選擇,有高貴的也有匕首形的😃伴菜如洋蔥、鴨油薯條和忌廉菠菜都很有驚喜💕炭燒魷魚加了檸檬及辣椒調味,味道清新,魷魚彈牙😋


(6) Malvaviscos (coffee semifreddo, bitter orange marshmallow, dulce de leche)🔥
烤棉花糖咖啡雪糕 (咖啡意式雪糕、苦橙皮棉花糖、牛奶焦糖)
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48 views
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苦橙皮加炭燒棉花糖,好玩又好吃,棉花糖內包著咖啡味雪糕及朱古力脆米,加熱後處於半溶狀態實在太美味了😍🤤❤️


(7) Coffee gelato 咖啡意式雪糕
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訂枱時輸入promotion code附送的甜品,gelato咖啡味香濃,一點也不膩,為這餐畫上完美的句號🍨
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$500 (Dinner)