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2019-09-18
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畢業後數年，有點懷念當年在東歐的生活，便搵左間東歐菜食，香港冇咩東歐餐廳，主要都是以俄菜為主題，呢間就主打 Ukraine, 一於就試下同Kiev食有冇分別餐廳裝飾很有東歐feel,木材 texture 同有好多老闆係Ukraine 當地拎回來既擺設叫左個芝士牛脷盎，cheese so creamy 再配焗麵包，very match食東歐菜當然不少得傳統菜式餃子，叫左cheese dumpling, 再配sour cream, 是以前係東歐既taste😋，不過份量就少左d, hkd 88 only got 4 dumplingsMain dish 叫左燉免肉with spaghetti，呢道就改良左d,因為當年食係未試過配spaghetti (usually with mashed potatoes), 兔肉同spaghetti 都好入味 ，不肉質乾左少少最後叫左甜品honey lemon cake
餐廳裝飾很有東歐feel,木材 texture 同有好多老闆係Ukraine 當地拎回來既擺設
叫左個芝士牛脷盎，cheese so creamy 再配焗麵包，very match
芝士牛脷盎
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食東歐菜當然不少得傳統菜式餃子，叫左cheese dumpling, 再配sour cream, 是以前係東歐既taste😋，不過份量就少左d, hkd 88 only got 4 dumplings
Cheese dumpling
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Main dish 叫左燉免肉with spaghetti，呢道就改良左d,因為當年食係未試過配spaghetti (usually with mashed potatoes), 兔肉同spaghetti 都好入味 ，不肉質乾左少少
燉免肉with spaghetti
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最後叫左甜品honey lemon cake
Honey lemon cake
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