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2019-08-29
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酥皮有牛油嘅香味 但唔夠鬆化 蛋漿飽滿滑溜 帶有淡淡蛋香味 最值得一讚係佢成個蛋撻都唔會好甜👍🏻 相信如果新鮮出爐會更加正🤣聽聞曲奇皮比較出色 大家可以試下再話比🐰小編聽！😈-The puff pastry is has the fragrance of butter, but it is not flaky enough. The egg custard is fully filled and smooth with mild egg fragrance. It is good that it is not too sweet👍🏻. It is better if the egg tart is freshly baked.🤣 Someone says that the pie crust egg tart is better. Have a try and tell me which one is better!🐰😈
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The puff pastry is has the fragrance of butter, but it is not flaky enough. The egg custard is fully filled and smooth with mild egg fragrance. It is good that it is not too sweet👍🏻. It is better if the egg tart is freshly baked.🤣 Someone says that the pie crust egg tart is better. Have a try and tell me which one is better!🐰😈
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