107
51
13
Level3
61
0
2016-02-22 913 views
黎呢度多數只會諗起雪糕三文治,但係原來日式飯都唔錯喎!半生熟既燒三文魚,燒到有脆皮,加埋流心稠杰既溫泉蛋,好有蛋香,撈埋黏黏糯糯既珍珠米,細食既人都會忍唔住要清晒成碗!另外當然都有叫雪糕三文治,呢度會定期轉款轉味,但係呢個花生醬味會長期係度。雪糕白色但好有花生香喎!
Read full review
黎呢度多數只會諗起雪糕三文治,但係原來日式飯都唔錯喎!
torched salmon bonduri
$88
85 views
0 likes
0 comments
半生熟既燒三文魚,燒到有脆皮,加埋流心稠杰既溫泉蛋,好有蛋香,撈埋黏黏糯糯既珍珠米,細食既人都會忍唔住要清晒成碗!
peanut butter
$58
94 views
2 likes
0 comments
另外當然都有叫雪糕三文治,呢度會定期轉款轉味,但係呢個花生醬味會長期係度。雪糕白色但好有花生香喎!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In