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2016-11-21 1398 views
1. 第一碟黎既係雞翼，雞翼來講好難煮得難食，上枱熱辣辣 已經合格2. 然後就係每次嚟到都會叫嘅墨魚汁意粉，最鍾意佢裏面有好多墨魚圈同埋好濃嘅蒜蓉味3. 蒜汁燒墨魚一啲都唔un，值得讚嘅係擺喺鐵板上面燒亦都唔會太乾，一樣咁多汁4.羊架既肉比我想像中好有肉味，亦好有質感，美中不足嘅係冇安排到醬汁可以伴到羊肉，唯有點辣椒仔
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1. 第一碟黎既係雞翼，雞翼來講好難煮得難食，上枱熱辣辣 已經合格
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 2. 然後就係每次嚟到都會叫嘅墨魚汁意粉，最鍾意佢裏面有好多墨魚圈同埋好濃嘅蒜蓉味
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 3. 蒜汁燒墨魚一啲都唔un，值得讚嘅係擺喺鐵板上面燒亦都唔會太乾，一樣咁多汁
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 4.羊架既肉比我想像中好有肉味，亦好有質感，美中不足嘅係冇安排到醬汁可以伴到羊肉，唯有點辣椒仔
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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