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咁啱入嚟📍大埔試試依區既omakase。✅餐廳環境寬落舒適📌$650 set前菜有茶碗蒸、螢光魷魚、深海池魚、日本生蠔及鮟鱇魚肝8貫壽司+1卷物按吃既順序有春子鯛、帆立貝、喜知次、大拖羅、水針魚、北寄貝、甘海老、馬糞海膽、鯖魚棒及吞拿魚蓉手卷。甜品有雪糕或雪葩價錢吾算貴,但質素普通,地方亦較偏遠。但相對大埔的選擇不多,有機會入到黎行個山、踩個車後想嘆翻個廚師發辦也是不錯的選擇。🍶 Corkage: $100/720ml
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咁啱入嚟📍大埔試試依區既omakase。

✅餐廳環境寬落舒適

📌$650 set
前菜有茶碗蒸、螢光魷魚、深海池魚、日本生蠔及鮟鱇魚肝
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43 views
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8貫壽司+1卷物
按吃既順序有春子鯛、帆立貝、喜知次、大拖羅、水針魚、北寄貝、甘海老、馬糞海膽、鯖魚棒及吞拿魚蓉手卷。
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40 views
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31 views
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30 views
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$650
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甜品有雪糕或雪葩

價錢吾算貴,但質素普通,地方亦較偏遠。但相對大埔的選擇不多,有機會入到黎行個山、踩個車後想嘆翻個廚師發辦也是不錯的選擇。


🍶 Corkage: $100/720ml
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-03-12
Dining Method
Dine In
Spending Per Head
$650 (Lunch)