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餐廳環境冇想像中咁高級,似係坐得好闊落嘅居酒屋格局。今次試restaurant week menu ($688 per head)。 🤔Yellowtail Jalapeño 油甘魚刺身配南美辣椒油甘魚得細細的三片,有d小家喎。配上柚子醬油,酸酸甜甜,唔覺辣。味道係預期之中,未算係好精彩。Salmon Tartare with Caviar粒粒嘅三文魚tar tar 上面有啲魚子醬,然後浸喺非常之濃烈嘅wasabi醬油入面。覺得wasabi嘅味道太搶又辣,掩蓋左三文魚或者魚子醬嘅鮮甜味道。淨係食到wasabi醬油味。麻麻地,not good。Baby Spinach Salad 有淡淡嘅柚子醬油同埋淡淡嘅松露味,再有d parmesan cheese。味道有新意又恰到好處。滿意!👌🏼Filled Green Matsuhisa Dressing 普通嘅沙律菜,配上焦糖洋蔥醬油。微微酸。味道正常。Flambé Japanese Wagyu 火🔥和牛和牛放係熱石上面,來嘅時候加火焰,賣相一流。味道方面,幾片和牛質感軟滑得來又有咬口,有豐富嘅油甘香味,滿意。就咁食有d淡,要點旁邊的醬油/南美
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餐廳環境冇想像中咁高級,似係坐得好闊落嘅居酒屋格局。今次試restaurant week menu ($688 per head)。


🤔Yellowtail Jalapeño 油甘魚刺身配南美辣椒

油甘魚得細細的三片,有d小家喎。配上柚子醬油,酸酸甜甜,唔覺辣。味道係預期之中,未算係好精彩。

Yellowtail Jalapeño 油甘魚刺身配南美辣椒
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Salmon Tartare with Caviar

粒粒嘅三文魚tar tar 上面有啲魚子醬,然後浸喺非常之濃烈嘅wasabi醬油入面。覺得wasabi嘅味道太搶又辣,掩蓋左三文魚或者魚子醬嘅鮮甜味道。淨係食到wasabi醬油味。麻麻地,not good。

Salmon  Tartare  with  Caviar
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Baby Spinach Salad

有淡淡嘅柚子醬油同埋淡淡嘅松露味,再有d parmesan cheese。味道有新意又恰到好處。滿意!
Baby  Spinach  Sald 
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👌🏼Filled Green Matsuhisa Dressing

普通嘅沙律菜,配上焦糖洋蔥醬油。微微酸。味道正常。

Field  Greens  Matsumisa  Dressing
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Flambé Japanese Wagyu 火🔥和牛

和牛放係熱石上面,來嘅時候加火焰,賣相一流。味道方面,幾片和牛質感軟滑得來又有咬口,有豐富嘅油甘香味,滿意。就咁食有d淡,要點旁邊的醬油/南美辣椒醬。

Flambé  Japanese  Wagyu
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Flambé  Japanese  Wagyu
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👌🏼Black Cod Miso 鱈魚西京燒

話係呢間餐廳嘅Signature dish,。但覺得味道正常,同其他餐廳食到嘅銀鱈魚西京燒冇咩分別,唔算特別。

Black  Cod  Miso
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👌🏼Bento Box

朱古力心太軟 & 綠茶雪糕。朱古力心太軟的岩漿唔算特別澎湃。正常水準。

Bento  Box
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👌🏼Nobu Cheesecake

正常好味的cheesecake 味道。

Nobu  Cheesecake
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總結來講,原本好大預期,睇介紹以為會有d日本 & 秘魯cross over 嘅味蕾新衝擊,但結果未算好impress or 好驚喜。


環境: ★★★☆☆

食物: ★★★☆☆

推介: ★★★☆☆


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$800 (Dinner)
Recommended Dishes
Baby  Spinach  Sald 
Flambé  Japanese  Wagyu
Flambé  Japanese  Wagyu