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2021-06-04
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首先,呢個on the house嘅薄脆幾好食。皇牌威靈頓牛柳真係未辜負我哋嘅期待,味道很讚。外層麵包皮酥脆,味道香濃。內層加咗蘑菇碎,撈埋五成熟嘅熱辣辣牛柳,口感正宗。牛柳軟硬岩岩好,火候正好。無可否認,呢個真係餐廳嘅皇牌。Ribeye steak一開始味道鹹咗d,自己加咗d pepper,鮮味有提升d。牛扒火候唔錯,所以軟硬度都係岩岩好,牛肉味唔係好重,喺口中餘留時間比較短。應該係牛扒材質問題。總體而言,性價比較高。
首先,呢個on the house嘅薄脆幾好食。
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皇牌威靈頓牛柳真係未辜負我哋嘅期待,味道很讚。外層麵包皮酥脆,味道香濃。內層加咗蘑菇碎,撈埋五成熟嘅熱辣辣牛柳,口感正宗。牛柳軟硬岩岩好,火候正好。無可否認,呢個真係餐廳嘅皇牌。
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Ribeye steak一開始味道鹹咗d,自己加咗d pepper,鮮味有提升d。牛扒火候唔錯,所以軟硬度都係岩岩好,牛肉味唔係好重,喺口中餘留時間比較短。應該係牛扒材質問題。
總體而言,性價比較高。
$48
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