Read full review
2021-07-04
195 views
大前日(1-7-2021 Thur)回歸紀念日假期,同老公喺喥堂食完,就諗買咩嘢冷凍食品返屋企,見到有從未聽過嘅爌肉,就上網查吓佢同鹵肉,肉燥有咩分別,爌肉即係控肉:https://www.s3.com.tw/look/travel/page/2639我哋決定買$85.00 3包爌肉同$50.00嘅台灣黑豬肉香腸,睇到台灣黑豬肉香腸一包有5條,到噚晚我哋攞嚟做餸.打開咗台灣黑豬肉香腸,就嗅到好香嘅味,老公將佢切片炒菜,呢個味道係甜嘅,亦食得出有啲酒味,而裡面都有啲粒粒脂肪,口感正常.味道: 5分老公將爌肉加啲蔥粒蒸返熱,呢個瘦肉就有啲乾同嚡,皮同脂肪部份入口即融,味道有啲似滷水味,但唔太鹹.我覺得送湯麵食正啲.味道: 3分
https://www.s3.com.tw/look/travel/page/2639我哋決定買$85.00 3包爌肉同$50.00嘅台灣黑豬肉香腸,睇到台灣黑豬肉香腸一包有5條,
打開咗台灣黑豬肉香腸,
台灣黑豬肉香腸
37 views
0 likes
0 comments
台灣黑豬肉香腸
14 views
0 likes
0 comments
台灣黑豬肉香腸
13 views
0 likes
0 comments
味道: 5分
老公將爌肉加啲蔥粒蒸返熱,
爌肉
$28
7 views
0 likes
0 comments
爌肉
$28
13 views
0 likes
0 comments
味道: 3分
Post