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2025-01-21 62 views
係李綿記地舖後面。上天橋,就會到達水佬榮飯店。開巿時間是上午五時至凌晨三時。有好多生猛海鮮。我個人點咗半斤白灼蝦及一碗白飯。一個人食唔駛點咁多。一斤蝦$188,半斤$94,白飯$10。埋單只係$104。白灼蝦好鮮甜美味。食完可以往橋下方向轉入十六浦酒店。
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Other Info. : 食完可以往橋下方向轉入十六浦酒店。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-01-06
Dining Method
Dine In
Spending Per Head
$104 (Dinner)
Recommended Dishes
白灼蝦 + 白飯
$ 104
白灼蝦 + 白飯
$ 104
白灼蝦 + 白飯
$ 104
白灼蝦 + 白飯
$ 104
  • 白灼蝦