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2024-08-03 64 views
第一篇在OpenRice寫的食評,一定要寫我最最鍾意的舖頭食了弄堂15接近十年,從來都沒有令我失望。最鍾意食他的小籠包,多汁,厚薄適中,好好味。第二鍾意食醉乳鴿,以前斬得好細件排得好靚,好好味,好似食極都有,而家一開六😂好似唔襟食兩啖就冇。第二鍾意食陳醋海蜇頭,陳醋應該是他自家製過,好好味,海蜇頭厚肉好爽然後係酸辣湯,不過有時會偏酸😅近年新推出🦀蟹黃撈麵,好好味,真係好好味,好澎湃,老闆話這是上海蟹加本地蟹混合。在香港食過幾間蟹黃撈麵,怎也不及弄堂15。其他最愛還有蘿蔔絲酥餅,煎鍋貼魚湯豆腐麵等等等等
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第一篇在OpenRice寫的食評,一定要寫我最最鍾意的舖頭

食了弄堂15接近十年,從來都沒有令我失望。
最鍾意食他的小籠包,多汁,厚薄適中,好好味。
第二鍾意食醉乳鴿,以前斬得好細件排得好靚,好好味,好似食極都有,而家一開六😂好似唔襟食兩啖就冇。
第二鍾意食陳醋海蜇頭,陳醋應該是他自家製過,好好味,海蜇頭厚肉好爽

然後係酸辣湯,不過有時會偏酸😅
近年新推出🦀蟹黃撈麵,好好味,真係好好味,好澎湃,老闆話這是上海蟹加本地蟹混合
。在香港食過幾間蟹黃撈麵,怎也不及弄堂15。
其他最愛還有蘿蔔絲酥餅,煎鍋貼魚湯豆腐麵等等等等
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-02-20
Dining Method
Dine In
Spending Per Head
$100 (Lunch)
Recommended Dishes
  • 小籠包,陳醋海蜇頭,醉乳鴿,蟹黃撈麵