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去澳門當然要去食葡撻,今次就去咗近排大熱嘅法式冰火葡撻🤭小店唔算大間星期日去都幾多人下🤲🏻而餐廳都有打卡位置📸🔻法式冰火葡撻$46第一次食葡撻上面有焦糖面😝感覺有啲似焦糖燉蛋多過葡撻表面有滿滿嘅焦糖脆脆💞而中間係涷涷嘅蛋漿,酥皮係拿破崙撻層次超豐富👅🔻Valrhona朱古力雪葩 $66 係手工雪糕🍦朱古力味真係好濃唔係甜個款朱古力有少少苦味🍫唔係好食得甜都可以接受~🔻香水檸檬梳打$46梳打好清新,氣泡感比較少🫧檸檬酸度岩岩好🍋食甜野嘅時候飲會解膩~🤤好味度 : 7/10🔙回頭率 : 7/10
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去澳門當然要去食葡撻,今次就去咗近排大熱嘅法式冰火葡撻🤭小店唔算大間星期日去都幾多人下🤲🏻而餐廳都有打卡位置📸

🔻法式冰火葡撻$46
第一次食葡撻上面有焦糖面😝感覺有啲似焦糖燉蛋多過葡撻表面有滿滿嘅焦糖脆脆💞而中間係涷涷嘅蛋漿,酥皮係拿破崙撻層次超豐富👅
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🔻Valrhona朱古力雪葩 $66
係手工雪糕🍦朱古力味真係好濃唔係甜個款朱古力有少少苦味🍫唔係好食得甜都可以接受~
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🔻香水檸檬梳打$46
梳打好清新,氣泡感比較少🫧檸檬酸度岩岩好🍋食甜野嘅時候飲會解膩~
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🤤好味度 : 7/10
🔙回頭率 : 7/10
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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