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2019-03-02
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Everything was OK except pasta. Can't believe a Michelin recommended Italian restaurant couldn't get pasta right. We chose a lobster ravioli which is on their special menu. The lobster was fine but the ravioli stuffing was really salty. After sent it back, the replacement carbonara was again extremely salty. I seriously think the chef double salted the pasta forgetting that the bacon by itself is seasoned already. The bad pasta experience almost ruined the night. To be fare, other dishes like th
It's our second time here. Each time we had some good dishes but always mixed with a bad one. I don't think we will come back again.
Looks like They lost the Michelin star for a reason.
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