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提子脆脆芭菲
提子脆脆芭菲
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chocolatelate
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小孩在發育過程中,營養均衡至為重要; 喜歡新鮮感的他們, 往往愛靈活多變的小食。提子乾不但可以直接進食,還能配搭其他食物一起吃,變化多多, 好味又健康! 絕對是理想的小食。
提子乾加入沙律、麵包、穀物脆片或朱古力當中,能大大增加食物的纖維成份, 還可自創新口味。它豐富的鐵﹑鉀﹑磷﹑鈣和鎂,以及適量的維生素B,為小孩增添營養, 難怪一直受小朋友追捧及歡迎。
這個是我自創的食譜, 家裡的小孩放學後也可跟著做!
Western
Dessert
Fruits
Flame-free cooking
Novice
10 mins
Ingredient and Portion
純味乳酪 100克
提子乾 20克
早餐穀物脆片 50克
Method
1.將早餐穀物脆片倒入杯中,加入純味乳酪。
2.最後加上提子乾即成。
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