Cheung Hei

Located at an alley in Shau Kei Wan, Cheung Hei is famous for its signature claypot rice. Let’s find out how a young fashion designer turned from a frequent customer to become the store manager!

Windmill Restaurant & Bar

Back in 2016, Tai Wai was an old town without any cozy cafes, bars or western restaurants. A young man and his friends started Windmill, hoping to provide late-night dining option in the neighborhood.

Shang Yue Kitchen

A dumpling costs only a few dollars, an affordable dish that fills your stomach. Yet, a lot of hard work goes into making it. Let’s find out how the store manager of Shang Yue Kitchen pours out her love and sincerity into every dumpling.

The Cocoa Journey

Chocolate can create magical moments of happiness and sweetness in our lives. Introducing Alan, a Gen-Z chocolate lover who turned his passion into his lifelong career, bringing tears of joy to his customers!

Hunger Point

Taking the leap from being an employee to a business owner is a huge step. Former hotel chef left his comfort zone to open up a Mexican restaurant that serves both authentic and Hong Kong style tacos. Let’s learn more about his story!

NACASA Café & Bar

Miss travelling? Stop by this Moroccan-themed eatery in Sheung Wan where you can expect to soak up the dreamy Moroccan vibes and enjoy an extensive array of Western delicacies and specialty coffee!